Eating Along The Way

When you run on a motorcycle road trip and you’re on Route 133 South Essex, Massachusetts, and hungry, if you stop at JT Farnham. This place has really fried clams cooked since the 1940s. They are not fried clam strips, but the clam flat tummy, so they packed with flavor.
Joe and Terry Cellucci, the owners of this institution. They bought 14 years ago with the desire to reduce it to its peak. The molds are in a mixture of condensed milk that is whipped with a secret blend, soaked and coated with a good cornmeal. There is no salt or pepper, just the taste of shellfish. Changing cooking oil every two hours, keep the clean taste. They also sell all kinds of seafood is. It is the most popular items on the menu of Fisherman’s Combo, fish, scallops, clams, shrimp, onions, potatoes, French is. They also have 3 types of chowder and steamed, fried, grilled or lobster.
More information about this motorcycle road trip, if you want to be in Manchester, New Hampshire a center of the Red Arrow Diner. It was actually a dinner since 1922. It has been vacant for a short period in 1987. Carol Sheehan bought it and reopened it. It is open 24 / 7 except from February to June clock Christmas morning, Christmas Eve. This is the dinner fare, like corned beef and cabbage, baked beans home, open to Turkey and Shepherd’s Pie. They have one day Blue Plate Special, and it really served on a blue plate. Home baked beans recipe is 1922nd They also French toast that is fried, American Chop Suey and homemade pies, cakes and a version of the Twinkie. But it is homemade.
During a trip on a motorcycle, two dining rooms would be nice to stop and find out. Drive carefully.